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  • Wild for Salmon

Wild for Salmon

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There are numerous ways to prepare and cook salmon - you can bake it, broil it, grill it or poach it. For this heart-healthy fish, the key to optimum flavor is to not overcook it or it will become dry and tough. We love this rub as the ideal complement to salmon.


Ingredients: Brown Sugar, paprika, sea salt, black pepper, cacao powder, cumin, red pepper flakes.


How to Use: A quick sprinkle and rub 10 minutes prior to cooking and you're good to go. Our Wild for Salmon spice rub marries with the juices of salmon to form a delicious glaze (when baked or grilled) and this is a flavorful departure from the usual lemon and herb seasonings so common with salmon.

 

1/2 Cup jar Net Wt 3.1 Oz

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