Mother Clucker
Our salt-free Mother Clucker Chicken Seasoning opens up with the musky, velvet smell of sage and grassy florals of thyme. Smoky ground peppers define the low notes of this blend, but they’re kept company by lively interplay with garlic and sweet onion. Mother Clucker Chicken Seasoning is perfect for seasoning roast chicken, or season chicken parts and brown in a skillet.
Ingredients: garlic, thyme, onion, marjoram, sage, paprika, black pepper, and New Mexico Lumbre chile powder.
How to Use: Use Mother Clucker Chicken Seasoning whenever you make chicken. Swap it in as the main seasoning in Chicken and Dumplings, or switch things up with this blend when making Smothered Chicken Burrito. Add it to comfort foods like Sweet Potato Shepherd’s Pie; it’s hearty enough to stand up to beef, so add some to Slow Cooker Pot Roast. This seasoning goes well with cheesy dishes, so add to the bechamel for mac and cheese, or sprinkle across the top.
1/2 Cup Jar Net Wt. 2 oz